The Master of Science in Botany and Plant Pathology program at Purdue University's College of Agriculture offers advanced training and research opportunities in plant biology, plant pathology, and weed science, focusing on plant-microbe interactions, crop production, food security, and environmental plant sciences. The program offers both thesis and non-thesis options and emphasizes coursework, seminars, and independent research, preparing graduates for research and leadership roles in industry, academia, or government sectors. Students can specialize with concentrations in diverse subfields and are expected to register for departmental seminars and complete approximately 24 credits of coursework. High academic standards are maintained (minimum 3.0 GPA), and students are mentored by leading researchers in the field. 来源： https://catalog.purdue.edu/preview_program.php?catoid=13&poid=16396&returnto=16369